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Mar-Jul 2026 On the Grill Summer '26 Hi Reader,It's been a while since you heard from us and we've got a lot of updates to share, so let's jump right in! 🎉 ANOTHER CANADIAN HERITAGE MOMENT Canada might have lost in the Round of 16, but good times continue to roll over here, where May marked the official end of our Equity & Empowerment in Foodservice grant project and e-learning program powered by Women and Gender Equality Canada. Sound familiar? It should; we've been talking about this...
📌 READY FOR ANOTHER ROUND? Today, on International Women’s Day, we celebrate the brilliance, resilience, and leadership of women across every industry. In foodservice & hospitality, Black women continue to shape kitchens, strategy, operations, and innovation. Their impact is undeniable yet their access, visibility, and representation still require intentional effort. At The Re-Seasoning Coalition, we believe industry change starts with industry action. It’s why we're hosting Hire Her, Too on...
ON THE GRILL - March 2026 Spring is Coming and TRSC is Humming! Here's how we're closing Q1. COME FIND US AT THE RC SHOW! Our industry-shaking Black Experience Pavilion is back next Sunday March 8th! We'll beat daylight savings time to kick off three full days of demos, sampling, and product showcases at the International Centre in Mississauga, Hall 5, booth #5331. Click on the image to watch our 2025 recap video. This year, we're upping the ante with two insightful panel discussions designed...